| Name of Meal | Description |
| Indian Vegetarian Meal | No meat of any sort; can contain dairy products; cooked Indian-style. |
| Bland Meal | Mainly sieved and soupy items (e.g. milk, sieved porridge, sieved thickened soup or clear soup.) |
| Child Meal | Suitable for children between 2 and 7 years old; less substantial than adult meal, easy to bite and chew with items attractive to children. |
| Diabetic Meal | No sugar; limited salt. |
| Fruit Platter Meal | Fresh fruits only. |
| Gluten Intolerant Meal | No wheat, rye, barley, oats and bran in any form. |
| Hindu Meal | All types of meat except beef, veal, pork, smoked and raw fish. Cooked spicy or curried. |
| High Fibar Meal | high fiber food, nuts, vegetables, fruits, whole grains and high fiber corn bread. |
| Low Calorie Meal | Limited fats, sauces, gravies and fried items; limited sugar-rich items. |
| Low Cholesterol Meal | No animal fats; no red meat, prawns, poultry skin and fried food; no butter, cream, and whole milk cheese; only lean meat and poly-unsaturated fatty liquid vegetable oils allowed. |
| Low Salt Meal | Naturally salted and sodium-added processed foods (e.g. baking powder, soda, MSG) are either eliminated or restricted in amount. No salt added during preparation. |
| Low Protein Meal | Less meat and recommend protein content of less than 15 grams. |
| Moslem Meal | No alcohol, pork, pig by-products, ham and bacon. |
| Low Lactose Meal | Meal excludes foods, which contain milk, dry milk solids, casein, cheese, cream, butter, lactose and margarine. |
| Vegetarian Vegan Meal | No meat of any sort; no dairy products; cooked Western-style. |
| Strict Indian Vegetarian | No meat of any sort; no onion, garlic, ginger and root vegetables; cooked Indian-style. |
| Vegetarian Lacto-Ovo Meal | No meat of any sort; can contain dairy products; cooked Western-style. |
| Vegetarian Oriental Meal | No meat, seafood, egg; no dairy products, cooked Chinese-style. |